Thai Basics

Here are some basic Thai recipes. And by basic I mean a list of ingredients and maybe some instructions. I will post more when I actually try to cook with them. Try them yourself and give me feedback!

StirFry

• Garlic
• Ginger
• Onion
• Green Pepper
• Red Pepper
• Tomatoes
• Green Onion
• Soy sauce
• Yellow Onion
• Bouillon 
• Black Pepper
• Meat
• little vegetable oil

Cut and prepare

Heat oil

When hot cook garlic till yellow

Cook ginger a little

cook meat until its done

Add soy sauce, bouillon, vegetables - everything except green onion and pepper

stir fry then black pepper

at the last minute the green onion

Sweet & Sour Chicken

• Sweet chili pepper sauce 
• Ketchup
• Chicken dip sauce - sweet chili sauce
• Little bit A1
• Little bit Honey
• chicken bouillon 
• salt and pepper

Wash, little bit salt and pepper, little chicken bouillon. Cut chicken a little. MArinade a couple hours. Baste chicken. Use a little oil. Bake low and put a little sauce on top of it. 

Pork & Tofu

• Garlic
• Ground Pork
• Tofu
• Tomato
• Soy Sauce
• Black Pepper
• Oil 
• Green Onion
• little salt or bouillon with meat

First oil, garlic, and pork. Second add tomato. Steam until tomato is cooked and water goes down. Third add tofu, soft and chopped into pieces. Fourth, Soy sauce. Stir for a while then add black pepper and green onion.